Oyster Shell Flour 10lbs

$31.00

Oyster shells provide essential calcium carbonate to promote robust plant growth and soil structure.
Oyster shells serve as a valuable soil amendment and dietary supplement for poultry farming.
Crushed oyster shells gradually release calcium to buffer soil pH, preventing acidity buildup.
The calcium in oyster shells helps prevent blossom end rot and fosters optimal root development.
Oyster shells contain high levels of calcium that supports the formation of durable, more compact eggshells in hens.

SKU: lv-oystershell-10lb
Category:

Oyster Shell Flour is made from finely ground oyster shells. This versatile product can be used as a soil amendment or dietary supplement for poultry. As a soil amendment, oyster shell flour releases calcium carbonate gradually into the soil, buffering pH and preventing acidity buildup. This process enhances soil structure, aids in nutrient absorption, and fosters optimal conditions for plant root development. The calcium content also mitigates common plant issues like blossom end rot in tomatoes and peppers, contributing to healthier crops. In poultry farming, oyster shell flour is included in chicken feed formulations to support the formation of strong, durable eggshells. The high calcium content reduces the risk of breakage and ensures the overall health of the flock. Oyster Shell Flour offers multifaceted benefits from its natural abundance and nutritional value, making it an important sustainable farming practice and a valuable resource for both agricultural and poultry farming.

Weight 10 lbs
Dimensions 13 × 7 × 5 in